Prix Fixe $20

Served from 5 to 8pm, Monday through Friday

Appetizer

Watermelon – Feta salad

Chilled Asparagus Soup

Mussels

 

Entrée

Gnocchi

Salmon

Tetley Tea Marinated Hangar Steak

 

Dessert

Chef's choice

 

Not for delivery or to go

 

Don’t forget Chef’s tasting menu

4 courses for $24

Ask your server about selecting wines by the glass